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Ascolana tenera

Extra Virgin Olive Oil - 100% Italian

Aromatic hints of medicinal herbs

It is excellent for spelt appetizers, steamed beans, tomato salads, jacket potatoes, legume purée, risotto (rice) with artichokes, shellfish au gratin, salmon tartare, roasted rabbit, oven-cooked poultry, spun cheese.

Eye

The colour is a beautiful intense golden yellow with delicate green nuances, limpid.

Eye

The aroma opens with strong and enveloping scents, rich in aromatic hints of officinal herbs, with clear notes of mint and basil.

Eye

Complex and elegant on the palate, it displays a wide fruity component, with notes of medium ripe tomato, apple and unripe banana, enriched by tones of lettuce and celery. Bitterness and piquancy are present and well expressed.

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Hurticinum

Delicate / Bitter and spicy harmonious
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Sublimis

Intense / Balsamic hints of mint and rosemary
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Organic Farming

Artichoke, chicory and lettuce tones
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Terra di Marca – IGP Marche

Strong bitterness and distinct spiciness
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Classic

Delicate herbaceous hints
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