From the preparation of traditional sauces (ragout, etc.) to the raw use, drizzled on white flesh, salads and fish.
Mainly yellow with green glares.
It presents notes of bitterness and piquancy, with delicate herbaceous hints, including fresh cut grass and cardoon.
"Classico" is our most versatile product. It is excellent for any dish of Italian cuisine.
Other products
Rich in aromatic hints of officinal herbs
Delicate / Balanced in bitterness and piquancy
Intense / rich in mint and rosemary’s balsamic hints
Tones of artichoke, chicory and lettuce
Decidedly bitter and distinctly spicy
